Recipe of Favorite Bread roll and scramble egg filling

Bread roll and scramble egg filling Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Perfect for brunch, this beautiful braid is filled with eggs, ham, and cheese. Using refrigerated crescent rolls makes it a snap to prepare.

Here is the best “Bread roll and scramble egg filling” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Bread roll and scramble egg filling

1. It’s Slice of bread.
2. You need of Eggs.
3. It’s of Pepper.
4. It’s of Green pepper.
5. Take of Carrot.
6. Prepare of Onion.
7. Take of Salt,seasoning $ spices.
8. Make ready of Oil.
9. You need of Spring onion.

Divide scrambled eggs and rocket between bread.A serve of eggs provides a quarter of the recommended dietary intake (RDI) of protein for adults and a third of the RDI for children.Filled with apple, spice, and everything nice, you're going […] Five Quick Bread Recipes for Breakfast This Weekend.Some Saturday mornings I wake up and want a special treat.

Bread roll and scramble egg filling step by step

1. Wash and cut/chop carrot,spring onion,green pepper, onion and grate the pepper keep all aside..
2. In a pan add some oil when hot pour the onion stir and add the grated pepper, follow by green pepper and carrot stir it and spice it with ginger,garlic and curry,season it with salt and seasoning cube n stir all together leave it for 3mins to cook..
3. In a bowl break the eggs whisk and pour in into the pan and stir after 1mins then keep stirring to avoid sticking on the pan. Before u off the flame add the spring onions and stir, off the flame and its done.
4. Bring out one slice bread flat it on ur chopping board with rolling pin when well flatten fetch the scramble egg and put, it at the edge of the bread,roll it and use flour batter or egg to gum it so as not to split inside the oil when frying..
5. Roll it all and prepare to fry..
6. Put oil in a pan when hot fry it till golden brown and use colender and drain the excess oil..
7. Try it and gist me about it. Its so delicious and crunchy. Note:u can use any filling of ur choice..

If the egg sticks to the pan too much, add another Teaspoons of oil.Egg Roll Skillet (Image credit: Ghazalle Badiozamani).Reuben Sandwich Filling: This classic combo can be easily wrapped up and dipped in Thousand Island dressing instead of including it inside.

Scrambled eggs should not be browned or crispy at all, it should be yellow and creamy all the way Next level scrambled eggs!!Why have I always tortured my eggs?This was so filling and super Soft No Knead Dinner Rolls.They are usually only set in response to actions made by you which amount to a request for services, such as setting your privacy preferences, logging in or filling in forms.Egg rolls have ground pork (or beef), cabbage, ginger, garlic, soy sauce, and sesame oil in them.