Recipe of Delicious Crab Stuffed Mushrooms

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Crab Stuffed Mushrooms. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Crab Stuffed Mushrooms Recipe. Reviews for: Photos of Crab Stuffed Mushrooms. Crab Stuffed Mushrooms. this link is to an external site that may or may not meet accessibility guidelines.

You can have Crab Stuffed Mushrooms using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Crab Stuffed Mushrooms

1. You need 6-8 of large button mushrooms.
2. Make ready 1 of My ultimate crab cake uncooked basic recipe.
3. Make ready 2 tablespoons of melted butter with 1 tablespoon fresh lemon juice and 1 teaspoon honey sriracha seasoning.
4. Take of 2 tablespoons fresh grated Romano cheese.
5. Make ready 1/2 cup of fresh shredded cheddar and pepper jack cheese.
6. It’s 2 of crisp cooked bacon slices, crumbled.
7. You need of Fresh chopped chives and parsley for garnish.

I have always loved the stuffed mushrooms from Red Lobster so I created my own version which I have enjoyed even more!Crab Stuffed Mushrooms are the perfect easy appetizer to serve at your next party.They are simple to make, but impressive enough to serve guests.Can stuffed mushrooms be made ahead of time?

Crab Stuffed Mushrooms instructions

1. Preheat the oven to 425, butter a baking dish large enough to hold mushrooms in one layer.
2. Fill each mushroom cap with crab filling and place in baking dish..
3. Pour lemon butter over the crab, sprinkle with all cheeses, add bacon. Bake until hot and cheese melts, about 20 minutes..
4. Garnish with chives and parsley and serve.

We used the stems from the mushrooms as part of our stuffing mixture.Crab Stuffed mushrooms are really easy to make!Use a damp paper towel to clean the outside of To make perfect crab stuffed mushrooms, I like to whip the cream cheese adding the crab meat in.

Recipes developed by Vered DeLeeuw, CNC Nutritionally This gorgeous yet easy to make dish of crab-stuffed portobello mushrooms is perfect as an.These quick and creamy Crab Stuffed Mushrooms are filled with fresh crab, cream cheese, bread crumbs, garlic and Parmesan making them the perfect appetizer.Place mushroom caps in prepared pan.Melt remaining butter in a large skillet over medium heat.Crab stuffed mushrooms are made by stuffing a crab and cream cheese mixture into mushroom caps and then baking until tender.