Garlic Flavor French Fries Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
So I tried batter - after I added some garlic powder, onion powder, cayenne pepper and regular pepper to it. These turned out so crispy on the outside and soft in the inside.
Here is the best “Garlic Flavor French Fries” recipe we have found so far. This is gonna smell and look delicious.
Ingredients of Garlic Flavor French Fries
- It’s 2 of large size potatoes.
- Make ready 1/2 tsp of Chat masala.
- Prepare 1/2 tsp of Garlic Powder.
- Take of Water for blanching.
- Make ready of Oil for frying.
Now I'm kinda weird about the whole fries-with-mussels thing.In a large bowl, combine garlic, parsley, and butter.Remove paper towels from underneath fries.French fries rank among life's truest pleasures.
Garlic Flavor French Fries step by step
- Wash and potatoes nicely with water and Cut them into like French fries shape, rinse all the potatoes with water..
- Take a pan and Boil water and dip potatoes into it. Cook only for 2 minutes. Drain water from potatoes and Dip potatoes in cold water for 5 minutes. Drain water from potatoes again and pet dry them gently.
- Heat oil in a wok and deep fry them in small batches. Take out from oil when slightly cooked and keep them in strainer. When all batches completed re fry them again till golden.
- Take out from oil and keep them in strainer, sprinkle salt, garlic powder and chat masala as you need. Serve hot with ketchup.
Par-cooking the fries is an essential step that should not be skipped; it is how.Especially because if there is a time a place to eat fries, it's Friday.And well, if you don't think that parmesan garlic fries go with coconut curry… then you're wrong.
And if you mix it up a little — baking sometimes, using healthy vegetables others — you'll find Turnips are among the most humble of vegetables, but with a little bite and lots of flavor, turnip fries are great for pairing with a rich mayo-based dipping sauce.Gently mix the all the ingredients.These garlic fries, win hands down as the best garlic french fries I've ever made.Plus they are baked - so I won't feel too guilty if I make it every time I'm craving for some potato comfort.When I read that there is garlic infused oil involved, my heart skipped a beat (in a good way.