Step-by-Step Guide to Prepare Super Quick Chicken Pot Pie with Puff Pastry Cheese Sticks

Hey everyone, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, Chicken Pot Pie with Puff Pastry Cheese Sticks. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Chicken Pot Pie with Puff Pastry Cheese Sticks Recipe. This quick pot pie recipe can be altered with as many vegetables and seasonings as your heart desires. Creamy Chicken pot pie with puff pastry and vegetables - comfort food bliss! #ComfortFood #Pie #chickenpie #potpie #chickenpotpie #puffpastry #puffpastrypie.

You can have Chicken Pot Pie with Puff Pastry Cheese Sticks using 11 ingredients and 10 steps. Here is how you cook that.

Ingredients of Chicken Pot Pie with Puff Pastry Cheese Sticks

1. You need 1 of rotisserie chicken pulled juices reserved.
2. Prepare 1 of lg. Onion chopped.
3. Make ready 1 bag of frozen vegetables whatever you like.
4. You need 1 of lg. Can chicken stock.
5. It’s 1 of lg. Can cream of chicken soup.
6. Take 1 of sm. Can cream of chicken soup.
7. Prepare to taste of Salt, pepper, and basil.
8. Make ready Sticks of For the Puff Pastry Cheese.
9. Make ready 1 box of Puff pastry sheets or 2 sheets.
10. You need 1/2 cup of shredded cheddar cheese.
11. Take 1/4 cup of parmesan cheese.

Home > Recipes > Poultry > Chicken Pot Pies with Puff Pastry Crusts.Place brushed side down over bowl (s), folding edges under and pressing firmly to sides of bowl.How to make chicken pot pie.To begin, dust a clean, dry work surface with flour and place the puff pastry over top.

Chicken Pot Pie with Puff Pastry Cheese Sticks instructions

1. Pull your chicken and set aside.
2. Boil your chicken broth and reserved juices from the rotisserie chicken in a large pot with spices and add chopped onion. Boil until onion is transparent..
3. Add frozen vegetables and boil an additional 5 minutes..
4. Add cream of chicken soup set stove to warm..
5. Puff Pastry Cheese Sticks.
6. Thaw dough 1 hr on countertop.
7. Spread dough sheets out and evenly coat with cheeses and press cheese into the dough lightly with rolling pin.
8. Cut dough into 1/2 in strips and twirl corkscrew style so the cheese looks trapped in the inside..
9. Place strips 1/2 in apart and bake 10-15 min..
10. Serve and enjoy.

Puff pastry shells are filled with a creamy chicken, vegetable and gravy mixture for a dinner idea everyone loves.Gently roll the dough out a little bit so that the layers will chill faster when you stick it back into the refrigerator.Sometimes you can roll it quite a bit and.

Veggie loaded chicken pot pie, topped with a puff pastry crust.An easy to make chicken pot pie that's loaded with lots of veggies!Irresistible pies topped with golden puff pastry, filled with tender chicken, bacon & mustard.This creamy chicken pie with puff pastry is pure comfort Golden and flaky puff pastry encases the piping hot creamy filling of tender chicken, bacon, cheese and mustard.One bite and you'll be hooked!