Recipe of Yummy Okonomiyaki ~ Japanese flavor

  • By Rachel Ingram
  • 29 Jun, 2020
Recipe of Yummy Okonomiyaki ~ Japanese flavor
Recipe of Yummy Okonomiyaki ~ Japanese flavor

Okonomiyaki ~ Japanese flavor Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

In this video, I will be talking about my favorite Japanese potato chip brand, Calbee, and their product, Jagariko: okonomiyaki flavor. Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg Okonomiyaki is the famous Japanese savory pancake that is usually cooked at the dining table so Kewpie mayonnaise is different from Western style mayonnaise and I like Kewpie flavor better simply.

Here is the best “Okonomiyaki ~ Japanese flavor” recipe we have found so far. This will be smell and look delicious.

Ingredients of Okonomiyaki ~ Japanese flavor

  1. Prepare of Okonomiyaki Batter.
  2. You need 200 g of all-purpose flour.
  3. You need 1 tablespoon of corn flour.
  4. It’s 1/2 tsp of salt.
  5. Prepare 1 tsp of bonito powder.
  6. Prepare 300 cc of water.
  7. Make ready of Ingredient Ⅱ.
  8. You need 750 g of chopped cabbage.
  9. Prepare 3 of eggs.
  10. Make ready 1/2 cup of chopped green onions.
  11. It’s 1/2 cup of shred onions.
  12. Take 1/4 cup of shred carrot.
  13. Take of some shelled fresh shrimps.
  14. Prepare of some sliced neritic squid.
  15. You need of little chopped ginger (option).
  16. You need of little oil.
  17. Take 230 g of sliced streaky pork; marbled meat.
  18. Take of Toppings.
  19. Take of okonomiyaki sauce or yakisoba sauce.
  20. You need of Mayonnaise.
  21. It’s of Katsuobushi (dried bonito flakes).
  22. Take of shred laver,dried seaweed or called nori).

I serve it with Okonomiyaki sauce (brown sauce) and.Okonomiyaki recipe : savory Japanese cabbage pancakes with bacon, served with homemade okonomiyaki sauce and Japanese mayonnaise.Okonomiyaki, translated as "grilled as you like" is a savory Japanese cabbage pancake (or some might call it Japanese pizza) made with lots of.Okonomiyaki (Japanese Pancake) Recipe : Japanese "as you like" pancakes are savoury cabbage Okonomiyaki (Japanese Pancake).

Okonomiyaki ~ Japanese flavor instructions

  1. In a large bowl, combine all Okonomiyaki batter ingredients together and mix well..
  2. Put all IngredientsⅡinto the blow of mixed Okonomiyaki Batter, except pork, and Mix all until well-combined..
  3. Put a bit oil in the household teppanyaki or a non-stick frying pan, heat oil on medium heat. spread the batter in a circle on the pan, and make its thickness about 1.5 to 2 cm..
  4. Place sliced pork on top of Okonomiyaki and cook covered until the bottom side is golden brown, then flip it over. (If you can not make sure to flip it easy, then you could make it thin, and make 2 pieces of Okonomiyaki with this recipe or you can use a big plate to help for flipping.
  5. Flip it again when the other side is also nicely browned, and brush okonomiyaki sauce or yakisoba sauce on cooked Okonomiyaki, then add mayonnaise nicely, and put some Katsuobushi (dried bonito flakes) on top of mayonnaise, and then some shred laver..
  6. Cut it into 4 and serving hot..
  7. PS, if you don't have okonomiyaki sauce or yakisoba sauce, simply use oyster sauce instead..
  8. Enjoy! ^_^.

After opening my first bag, my taste buds find these to be a wonderful curious flavor, which in my mind is a mix of teriyaki, toned.There are many Okonomiyaki-ya, or Japanese restaurants that serve this delicious pancake, where you can even make your own with tables that have built in grill Okonomiyaki is always topped with sauces and other garnish, and the flavour comes as much from what you add to the batter, as these.I serve it with Okonomiyaki sauce (brown sauce) and Japanese Mayo (it's like american mayo without sugar so you can substitute regular mayo no problem) You can also add some finely chopped up leek which really adds to the traditional flavor.

Okonomiyaki here should be eaten with plenty of sauce as if it were cheese fondue.Of course the flavor will amaze you, but so will the resident sommelier picking Japanese food is famous all over the world.For example: Sushi, Tempura, Udon, curry rice, Yakitori, Okonomiyaki, Tonkastu and etc.A wide variety of japan okonomiyaki options are available to you, such as packaging.Flavor seasoning soy sauce concentrate Japanese bulk for sale.