Hello everybody, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Cauliflower Fried Rice- Chinese Style. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Cauliflower Fried Rice- Chinese Style Recipe. Learn how to cook cauliflower fried rice, a great Chinese style vegetarian recipe. My name is Xiao Wei and my goal is to make.
You can have Cauliflower Fried Rice- Chinese Style using 10 ingredients and 11 steps. Here is how you cook it.
Ingredients of Cauliflower Fried Rice- Chinese Style
- You need 1/2 head of cauliflower.
- Take 1 cup of mixed vegetables.
- Prepare 1 large of shallot/ onion.
- Take 5 medium of prawns.
- It’s 2 large of eggs.
- Take 3 clove of garlic.
- You need 1 tbsp of vegetable oil.
- Prepare 1/2 cup of chicken broth.
- It’s 1 tbsp of light soy sauce.
- You need 1 tbsp of rice wine.
Cauliflower fried rice puts a healthy spin on a classic Chinese stir fry recipe.It's made from cauliflower rice, various vegetables, and eggs, then tossed in sesame oil and tamari (or coconut aminos).Enjoy this low-carb favorite for a quick and easy weeknight meal!The Best Chinese Cauliflower Recipes on Yummly
Cauliflower Fried Rice- Chinese Style step by step
- Preparation: Finely chop garlic and shallots. Marinate prawns with 1 tablespoon rice wine and 1 tablespoon light soy sauce. Beat 2 eggs with a dash of salt and set aside..
- Put 1/2 head of cauliflower into the food processor and pulse into rice-like shape..
- Heat the wok with vegetable oil..
- Sautee chopped garlic and shallots until slightly browned..
- Put in prawns and stir fry for 1 minute..
- Put in mixed vegetables and continue stir frying..
- Pour in the cauliflower and stir fry evenly. Add 1/2 cup of chicken broth and stir evenly..
- Cover the wok with cover for 2 minutes..
- Create a hole in the middle of the cauliflower mixture. Put in some oil and pour in eggs mixture..
- Stir fry to evenly distribute the eggs with the cauliflower rice. Add salt to taste..
- Dish out and it's ready to be served..
My name is Xiao Wei and my goal is to make your cooking.This Chinese-style cauliflower fried rice is a healthy, low-carb dish that's hearty enough to serve as a main course.Add the peas and carrots and continue cooking until the cauliflower "rice" is tender-crisp and the vegetables are warmed through, a few minutes.
Chinese Hoisin Pork Ribs, Chinese-style Spareribs Paleo Chinese Cauliflower Fried RicePaleo Living Magazine. coconut oil, carrots, eggs, peas Chinese-style Spicy ShrimpRecetas del Señor Señor. rice wine vinegar, cornstarch, shallot.Chinese Cauliflower Stir Fry (干锅菜花) - These crunchy cauliflower bites are cooked in a numbing spicy sauce that is so rich.I wanted to make a more traditional Chinese fried rice recipe, and so I decided to add in cubed carrots and peas.If you want a spicier and more fancy recipe for cauliflower rice, then try this one.If you're wondering whether peas are Paleo, then check out this article (same reason as green beans).
