Hey everyone, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Bubbled Chicken Cordon Bleu. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Bubbled Chicken Cordon Bleu Recipe. Love chicken cordon bleu, but don't feel like spending hours in the kitchen? Then this twist on the traditional chicken cordon bleu recipe is for you!
You can have Bubbled Chicken Cordon Bleu using 9 ingredients and 6 steps. Here is how you cook it.
Ingredients of Bubbled Chicken Cordon Bleu
- It’s 3/4 cup of rotisserie chicken, diced.
- It’s 3/4 cup of ham steak, diced.
- Prepare 3/4 tsp of Italian seasoning.
- Make ready 1/2 cup of alfredo sauce.
- Prepare 1 of Splash of milk.
- Take 1 of grated parmesan cheese, 1/8 c.
- Make ready 1 of refrigerated biscuits.
- Take of sliced or grated swiss cheese.
- Prepare can of cooking spray.
Served with an incredible Dijon cream sauce.An easy Chicken Cordon Bleu which is quick to prepare, and baked rather than fried.All the flavour, all the crunch, a beautiful golden crumb, and it's better for you!This easy Chicken Cordon Bleu recipe is layered with ham, cheese, and breadcrumbs.
Bubbled Chicken Cordon Bleu instructions
- Preheat oven to 375. Spray pie pan or round baking dish with nonstick cooking spray..
- Mix chicken, ham, alfredo, milk, Italian seasoning, parm in LG bowl..
- Cut biscuits into 1/2in pieces. Add to alfredo mixture. Mix well..
- Add biscuit/alfredo mixture to sprayed pie pan..
- If using cheese slices, cut cheese into strips making a "lace" pattern over the pie. If using shredded cheese, sprinkle over pie..
- Bake 25-35 minutes, until biscuits are cooked and cheese is bubbly..
Then this twist on the traditional chicken cordon bleu recipe is for you!My EASY Chicken Cordon Bleu recipe.All the flavour, all the crunch, healthier and far easier!
Served with a Dijon cream sauce, it's a great dinner for company!A cordon bleu or schnitzel cordon bleu is a dish of meat wrapped around cheese (or with cheese filling), then breaded and pan-fried or deep-fried.This Chicken Cordon Bleu is made from chicken breast rolled with black forest ham, swiss cheese, and a crispy breadcrumb coating.Fortunately, chicken cordon bleu is pretty simple to put together yourself using scratch ingredients.And this stuff is far better than any frozen version you can buy.