Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a distinctive dish, Tasty Lentil-Carrot-Tuna salad. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Tasty Lentil-Carrot-Tuna salad Recipe. Lentils and tuna are a wonderful combination. This mixture also makes a great stuffing for tomatoes.
You can have Tasty Lentil-Carrot-Tuna salad using 6 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Tasty Lentil-Carrot-Tuna salad
- It’s 100 g of brown lentils, soaked in water the night before.
- It’s 1 of carrot.
- Prepare 1 can of tuna in sweet-sour sauce.
- Take of Salad dressing (your fave type, i show mine below).
- It’s Pinch of salt.
- Make ready Pinch of dried dill.
LENTIL TUNA SALAD ingredients: Black lentil Tuna Red bell pepper Onion Cucumber Coriander.Roasted carrots and butternut squash soupThis lentil tuna salad combines beluga lentils with canned tuna, fresh veggies and a turmeric dressing.It's absolutely delicious and perfect for sharing at summer cookouts and parties.
Tasty Lentil-Carrot-Tuna salad instructions
- I sheredded the raw carrot. I cooked the soaked lentils in slightly salted water until tender. I arranged them on the plate, put the tuna on top, then the salad dressing and i added some dried dill on top..
- This is my fave salad dressing, it's not really a mayo, it has a sweet taste plus mustard taste.
I love this cut so much because it doesn't take much skill or precision, yet still lends a nice angled look.Today I'm bringing you this ultra easy, super tasty, lentil salad recipe.Who knew that a recipe using canned lentils and canned tuna could be so freakin' tasty?!
You would think this might happen with some amazing dessert, but for me it happened with this lentil tuna salad.An earthy, tangy lentil salad with parsley and lemon juice makes the perfect backdrop for seared fresh tuna steaks.Lentil & Roasted Vegetable Salad. featured in Easy To Pack Vegan Lunches.Pour dressing over lentils and vegetables and toss until fully coated.Add the lentils to the bowl, along with the parsley, the onion and the tuna.
