Zucchini quiche Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Melt in your mouth zucchini quiche without the crust. Simple ingredients make it an easy quiche recipe to whip up any time life gives you zucchini.
Here is the best “Zucchini quiche” recipe we have found until now. This will be smell and look delicious.
Ingredients of Zucchini quiche
- Prepare of for the quiche dough●●●.
- Take 125 g of flour.
- Take 50 g of olive oil.
- Take 50 g of water.
- Prepare Pinch of thyme.
- Make ready Pinch of garlic powder.
- Make ready of Salt.
- Take 1 teaspoon of dry yeast.
- You need 1/2 teaspoon of sugar.
- Take of For the sauce●●.
- You need 1 of zucchini slices.
- Take 1 of small grated onion.
- Take 50 g of mushrooms slices.
- Make ready 5 of og chicken breast cubes.
- Take 1 teaspoon of ginger.
- Make ready 1/2 teaspoon of black pepper.
- Prepare 1 sprig of thyme.
- It’s 1 of bay leaf.
- It’s 2 tablespoon of olive oil.
- You need 1 clove of garlic.
- Take 1 tablespoon of chopped parsley.
- You need of mix to bind the ingredients of the quiche■■.
- Prepare 2 of eggs.
- Make ready 100 g of Greek yogurt.
- It’s 3 tablespoon of liquid cream.
- It’s 50 g of grated cheese.
- Take Pinch of thyme.
- Make ready Pinch of black pepper.
- Take Pinch of garlic powder.
- It’s of Salt.
- Make ready 50 g of melted cheese to brush the quiche base.
- You need 1 teaspoon of harissa.
- Make ready leaves of browse with the tomato flower and parsley.
This crustless zucchini quiche is easy to make, and quite delicious.It's definitely a dish that is worth trying, because you won't be disappointed.I love making low carb quiches for my family.They're always a crowd pleaser, and the leftovers usually last us several days.
Zucchini quiche instructions
- Mix the flour and water and brewer's yeast and olive oil and salt, pinch of thyme, pinch of garlic all the ingredients together without kneading the dough just gathered the dough and leave aside does not need rest,Just enough time to prepare the stuffing and the similar to quiche.cut the courgettes in rings and set aside.lower the dough into a round mold and prick it with a fork and brush the surface with the hrissa (red pepper paste), melted cheese,let cool..
- Heat the olive oil in a pan and fry the chicken cubes for 5 minutes so that they are golden, then add the onion and mushroom slices, spices, garlic clove, ginger, pepper, salt, pinch of pandant thyme 5mn and remove from heat add parsley,put the mushroom, onion and chicken mixture in it and sprinkle with parsley,And left well so that there is everywhere.
- In a large salad bowl mixed all the ingredients of the quiche,cream and cheese mixture whipped well so that it is homogeneous, pour the contents of the bowl to cover the onion and mushrooms, chicken and decorate the zucchini slices, put the oven for about twenty minutes, when it's golden brown, it's ready!.
- Browse with the tomato flower and parsley leaves and serve warme with a mixed salad..
- Servir avec un poivron grillé et la tomate hachée.
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So when I had some extra zucchini from my.Recipe by Quick n Easy Recipes.Mix cheese with zucchini and onion.Add the remaining ingredients, Mix well.Zucchini and Goat Cheese Quiche (Quiche de Courgettes au Chèvre).