Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Low Carb Jalapeño Popper Chicken. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Low Carb Jalapeño Popper Chicken Recipe. Jalapeno Popper Chicken that's wrapped in bacon and baked! These stuffed chicken breasts have a jalapeno popper filling hiding inside that you're We're making jalapeno popper chicken breasts wrapped in bacon.
You can have Low Carb Jalapeño Popper Chicken using 15 ingredients and 11 steps. Here is how you cook that.
Ingredients of Low Carb Jalapeño Popper Chicken
- It’s 4 of boneless skinless chicken breast flattened slightly (for even cooking).
- Make ready 1 piece of parchment paper large enough to cover all 4 chicken breast.
- Take of Popper Layer.
- You need 4 oz of softened cream cheese.
- It’s 2 1/2 tbsp of real mayonnaise.
- Make ready 8 of slices pickled jalapeño chopped (from the jar).
- Prepare 1/2 cup of shredded cheddar cheese.
- Make ready 2 tbsp of cooked crumbled bacon (I use real bacon crumbles in a bag).
- It’s 3 tbsp of chopped green onion (I use only the green end).
- You need 1/4 cup of grated parmesan cheese.
- Take 1/4 tsp of garlic powder.
- You need of Topping.
- It’s 4 tbsp of melted butter.
- It’s 1/2 cup of grated parmesan cheese.
- Take 20 of pieces of spicy pork rinds crushed.
Guys, you don't understand how excited I am about this one.Jalapeno Bacon Cream Cheese Popper Hasselback Stuffed Chicken (Keto Low-Carb) is a quick and easy, healthy recipe with baked chicken breasts smothered in bacon and cheddar cheese.Today we are upping our low carb Jalapeño Popper game with these incredible Chicken Stuffed Jalapeño Poppers that are inspired by one of my The Belize version stuffs a jalapeño pepper with cream cheese like you're used to, but also seasoned shredded chicken which I'd never seen before.Learn how to cook Low Carb Jalapeno Popper Chicken Soup Recipe that is keto friendly and packed with flavor.
Low Carb Jalapeño Popper Chicken step by step
- Heat oven to 400°.
- Grease baking dish.
- Salt and pepper chicken..
- (This step is important to keep breast nice and juicy) Cover chicken completely with parchment paper. Tuck the edges into the pan and press down around chicken so it's snug around chicken. (Pic is of only 1 chicken breast).
- Bake at 400° for 30 min or until juices run clear..
- While your chicken is cooking mix all "Popper Layer" ingredients in a small bowl..
- Mix "Topping" ingredients in another small bowl..
- When your chicken is done remove parchment paper..
- Now spread you "Popper Layer" on chicken. Then top with the "Topping" mixture..
- Return dish back to oven and bake for 5-10 minutes until topping is slightly brown..
- Let rest for 5 min. Serve and enjoy!.
The crunchy topping just puts it over the top!Home » Low Carb Recipes » Chicken Jalapeno Popper Chaffle Recipe.Hold on to your seats because we just made the BEST Chicken Jalapeno Popper Chaffle Recipe!!
Chicken casserole with jalapeño is a smooth and creamy recipe with unparalleled flavor.If you are on the Keto diet, you should try this low carb version of casserole.This jalapeno popper chicken soup is delicious and great for cold days.Make sure you let the chicken skin brown and crispy.Jalapeño peppers are very low in carbs and calories, but do add some vitamin C and vitamin A to foods along with spicy flavor.
