Hey everyone, I hope you are having an amazing day. Today I will show you a way to make a special dish, Grilled Pork And Apple Burgers. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Grilled Pork And Apple Burgers Recipe. The marinated grilled pork and apple combination is out of the ballpark good! You are going to love these Grilled Pork Loin and Apple Burgers!
You can have Grilled Pork And Apple Burgers using 7 ingredients and 6 steps. Here is how you cook it.
Ingredients of Grilled Pork And Apple Burgers
- It’s of burgers.
- Make ready 1 lb of ground pork.
- Make ready 1 clove of garlic, minced.
- Take 1/2 tsp of fennel seeds.
- Take 2 tbsp of fresh sage leaves, finely chopped.
- You need 1/2 tsp of salt and pepper.
- It’s 1/2 of granny smith apple, peeled and finely chopped.
Grilled Orange Soy New York Pork Chops with Apple Ginger Cranberry ChutneyPork.Pork and Apple Burgers are perfect if you're following a calorie controlled diet, and fits well with any one of the major diet plans such as Weight Watchers.How do I reheat Pork and Apple Burgers?Pork, apples, and rosemary come together to make juicy burgers that taste somewhat like sausage.
Grilled Pork And Apple Burgers instructions
- In a large bowl mix all ingredients together. Form 4, 4 ounce patties (pre cooked weight) or two nice 8 ounce patties..
- Once formed, let patties sit out until they become room temperature. About 10 minutes..
- On a medium high grill, can be indoor or out, place patties. On grill be sure to coat grates with oil..
- Cook on one side for 3-4 minutes for 4 ounce patties, and then flip. 5-6 minutes for thicker patty..
- Enjoy with your favorite bun. I like to serve with lettuce, a thin slice of onion and a thin slice of a mild cheese. You can also grill some thin slices of apples to top your burgers!!.
- Recipe by taylor68too..
Try something different this burger night with these Pork and Apple Burgers.Lean and moist burgers with a hint of sweetness - they make a nice change from beef.This pork burger recipe from Eat Well for Less makes enough for two meals so you can pop half in the freezer for a quick dinner.
Serve them on slider buns, dinner rolls, or, for a Darina Allen cooks these burger in a frying pan, but we like them grilled too.Serve with a light salad or vegetables such as our Roasted Butternut Squash.Our budget-friendly pork and apple burgers are perfect for an easy and delicious family supper.This easy midweek meal takes just ten minutes to prepare.Spread the bottom halves of the toasted buns with the marmalade, then add the burgers, apple slices, rocket, mayonnaise and mustard (if using).
