Hello everybody, welcome to my recipe site. Today I’m gonna show you how to prepare a special dish, Instant Pot Rotisserie Chicken. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Instant Pot Rotisserie Chicken Recipe. But nonetheless, I am now sharing an effortless Instant Pot rotisserie chicken recipe! It's made in the IP completely from start to finish - with a quick sear on both sides for that beautiful golden brown color before it sits in that IP for.
You can cook Instant Pot Rotisserie Chicken using 12 ingredients and 4 steps. Here is how you cook it.
Ingredients of Instant Pot Rotisserie Chicken
- You need 2 teaspoons of kosher salt.
- Take 1 teaspoon of freshly ground black pepper.
- Take 2 teaspoons of dried thyme.
- It’s 1 teaspoon of paprika.
- Prepare 1 teaspoon of dried oregano.
- It’s 1 teaspoon of onion powder.
- Take 1 teaspoon of dried rosemary.
- Take 1 teaspoon of garlic powder (add more if you love garlic).
- It’s 1 (4 pound) of whole roasting chicken.
- It’s 1 of lemon, halved (if no lemon available use 1 onion and 2 teaspoons of lemon juice).
- Make ready 2 tablespoons of canola oil.
- Make ready 1 cup of chicken stock.
This amazing recipe for Instant Pot® lemon rotisserie chicken makes the most tender and moist chicken at home, perfect for a family dinner.I browned my chicken in my instant pot and sprinkled lemon pepper salt paprika and garlic powder on each side as it was browning.Instant Pot Rotisserie Chicken is my favorite way to cook a whole chicken.The pressure cooker locks in an intense amount of flavor and juice.
Instant Pot Rotisserie Chicken instructions
- In a small bowl, combine salt, pepper, thyme, paprika, oregano, onion powder and garlic powder and rosemary..
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- Remove giblets and excess fat from the chicken cavity. Dry chicken thoroughly with paper towels. Season chicken and chicken cavity with salt mixture. Stuff cavity with lemon..
- Set 6-qt Instant Pot® to the high saute setting. Add canola oil and chicken, breast side down, and cook until evenly golden brown, about 4-5 minutes. Using tongs, flip, and cook for an additional 4 minutes; set aside.
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- Place metal trivet into the pot and add chicken stock. Gently place chicken on top of the trivet. Select manual setting; adjust pressure to high, and set time for 28 minutes. When finished cooking, naturally release pressure according to manufacturer’s directions, about 20-30 minutes. Let rest 10-15 minutes..
I use the instant pot's sauté setting to do that, and then I flip it over and add a little chicken stock before cooking it on the manual pressure setting.Tools Used to Make Instant Pot Whole Rotisserie Chicken.Note: These are Amazon affiliate links.
The result is a texture much like a grocery store rotisserie chicken and one that you won't get by oven roasting it as a chicken recipe.Instant Pot Rotisserie Chicken - this recipe turns out perfectly tender and juicy chicken that you can make easily at home.Best of all, includes instructions for thawed, frozen and the oven.Rotisserie chicken has been one of my favorite things to make ever since going keto.Making chicken in the Instant Pot Omni is pretty easy.