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Simple Way to Cook Perfect Feta and Tomato Creased Phyllo Cheese Pie (Patsavouropita) :)

  • By Alfred Hughes
  • 05 May, 2020
Simple Way to Cook Perfect Feta and Tomato Creased Phyllo Cheese Pie (Patsavouropita) :)
Simple Way to Cook Perfect Feta and Tomato Creased Phyllo Cheese Pie (Patsavouropita) :)

Hey everyone, welcome to my recipe site. Today I’m gonna show you how to make a distinctive dish, Feta and Tomato Creased Phyllo Cheese Pie (Patsavouropita) :). It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Feta and Tomato Creased Phyllo Cheese Pie (Patsavouropita) :) Recipe. Patsavouropita is a traditional Greek, delicious savory pie with phyllo and feta, which is very easy to make and tastes amazing. Before giving the recipe let me explain what "patsavouropita"t means because I know it's all Greek to you.

You can cook Feta and Tomato Creased Phyllo Cheese Pie (Patsavouropita) :) using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of Feta and Tomato Creased Phyllo Cheese Pie (Patsavouropita) :)

  1. It’s 1 package of Phyllo Sheets.
  2. Take 1 of kilo Feta Cheese.
  3. Make ready 4 of Tomatoes chopped into cubes.
  4. Make ready 1 1/2 cup of Milk.
  5. Take 3 of Eggs.
  6. Make ready 4 tablespoons of Semolina.
  7. It’s 1/2 teaspoon of Baking Soda.
  8. Make ready of Salt.
  9. Prepare of Pepper.
  10. It’s of Oregano (optional).

Spinach, Feta & Sundried Tomato Phyllo Triangles.Tiropita with feta cheese (Greek cheese pie) is a very popular Greek dish, that comes into a variety of shapes and sizes.It can be made either in large pan and cut into individual portions (pan-sized tiropita) or rolled into individual triangular servings (tiropitakia).Traditional Tiropita - Greek Feta Cheese Pie

Feta and Tomato Creased Phyllo Cheese Pie (Patsavouropita) :) step by step

  1. Add eggs and salt into a bowl..
  2. Whisk eggs until light and fluffy..
  3. Add in the Semolina, baking soda and mix..
  4. Toss in the cheese, milk, pepper, oregano continue stirring the ingredients together..
  5. Have the tomatoes cubed..
  6. In a oil brushed baking pan, take one phyllo sheet and crease it to one side of the pan, continue to do this for 6 phyllo sheets..
  7. Add in 1 tablespoon of Olive oil, add cheese mixture and top with tomatoes. Continue with the next 6 sheets of Phyllo by creasing each sheet one next to the other. Add cheese mix and top with tomatoes..
  8. Continue until you have finished with the last creashed phyllo sheets..drizzle olive oil and just a few drops of water. Use a sharp knife to make a few small holes into the pie before popping it into a pre-heated oven.

Bake at 180 degrees for 1 hour or until phyllo is golden brown.

Kali Orexi!!!.

You can't go wrong with feta and phyllo.These type of pies are called patsavouro-pites.So instead of placing each phyllo on top of each other, you just scrunch up the phyllo on the bottom of a pan, basically throwing the phyllo sheets on the baking dish like rags and.

This Greek cheese pie is made with layers of crispy phyllo dough and a filling of feta and Kefalotiri cheeses.Quick and Easy Greek Cheese Pie - Patsavouropita.This tasty recipe is ideal when you are limited for time.A delicious phyllo pie recipe made with spinach and feta cheese, spanakopita is a classic Greek favorite that can be an appetizer, side dish, or meal.Bake until the pie turns a deep golden brown.