Hey everyone, welcome to our recipe page. Today I will show you a way to make a special dish, Spicy feta cheese dip (tyrokafteri). It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Spicy feta cheese dip (tyrokafteri) Recipe. This traditional Greek dip has it all: creamy, just a touch spicy, tangy and so satisfying. With that I present you with a yummy Greek feta cheese dip that I have changed just a little: tirokafteri which translate into "hot cheese".
You can have Spicy feta cheese dip (tyrokafteri) using 3 ingredients and 4 steps. Here is how you cook it.
Ingredients of Spicy feta cheese dip (tyrokafteri)
- You need 1 of Chilli Pepper (mild or strong).
- Make ready 1 cup of Feta Cheese.
- Prepare 2 tablespoons of Olive Oil.
This is best feta dip ever.It is so tangy and salty and completely addictive.People often comment that they would like to lick the bowl.This Greek feta cheese dip, Tyrokafteri, gets its color from roasted red peppers and its kick from pepperoncini.
Spicy feta cheese dip (tyrokafteri) instructions
- Cut Feta Cheese into pieces,.
- Add the cheese into the food processor along with the Chilli Pepper and Olive Oil..
- Beat until all combined and you have a lovely smooth texture..
- Spread on toasted or fresh bread. 🙂 This will keep in the refrigerator for at least 4 days, that;s if you have any left over!! 🙂
Kali Orexi!!! 🙂.
Many people add several types of cheese to their tirokafteri, such as manouri, mizithra and anthotyro.Others prefer it runny by adding some Greek yogurt or buttermilk.This spicy feta cheese dip is great on pitas, used as a dip, or served alongside souvlaki.
Mix pepper puree, ricotta cheese, and lemon juice into feta cheese until dip is an even texture and color.This Spicy Greek Feta Cheese Dip also knows as "Tirokafteri" is a traditional Greek spread made with feta cheese and spicy peppers.Tirokafteri is a traditional Greek dip or 'spread' made primarily from feta cheese.It is sometimes referred to as 'tyrosalata'.Spicy Cheese dip - Tirokafteri: How to achieve the perfect consistency?
