Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, Goat cheese turkey lasagna. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Goat cheese turkey lasagna Recipe. Turkey Lasagna - Best F'ing Lasagna you'll ever taste! Use the un-aged soft goat cheese, for example Chavroux.
You can have Goat cheese turkey lasagna using 18 ingredients and 13 steps. Here is how you cook that.
Ingredients of Goat cheese turkey lasagna
- Make ready 1 lb of ground turkey 85 / 15.
- It’s 2 (24 oz) of jars rao's homemade marinara sauce.
- Prepare 1 (6 oz) of can tomato paste I use Italian style.
- Make ready 1 tablespoon of minced garlic.
- Take 1 teaspoon of white sugar.
- Prepare 2 teaspoons of dried basil.
- Make ready 3 (4 oz) of containers of goat cheese crumbles.
- Take 1 (12 oz) of container of whipped cream cheese.
- Take 1 teaspoons of course sea salt.
- Make ready 1 teaspoon of ground black pepper.
- It’s 2 tablespoons of dried parsley.
- Prepare 1/2 cup of grated Parmesan cheese.
- You need 2 of eggs.
- It’s 1/3 cup of whole milk.
- Take 12 of no boil lasagna noodles.
- Take 18 slices of sargento mozzarella cheese.
- Make ready 1/2 cup of shredded parmesan cheese for topping.
- Make ready of About 2 teaspoons dried parsley for topping.
The only thing I added was cooked, sliced, turkey italian sausage to make it a little more filling for my teenage boys.Even my middle one, who claims to.Enter: this beautifully cheesy ground turkey recipe.It's got everything you love about a traditional lasagna, only you'll feel a little better after destroying a big slice.
Goat cheese turkey lasagna instructions
- In a large skillet on medium high heat cook and mince up ground turkey till done then drain. Return back to skillet and stir in garlic, basil, sugar, tomato paste and both jars of sauce and heat up till bubbling then reduce heat to low and simmer for about 20 minutes stirring occasionally..
- Pre heat oven to 375 degrees.
- Mix goat cheese, whipped cream cheese, egg, grated Parmesan cheese, salt, pepper, milk and parsley together.
- Lightly spray a 10×13 ×3 inch baking dish with cooking oil I use olive oil.
- Spread about 1 1/2 cups meat sauce in bottom.
- Lay 4 noodles in bottom side by side.
- Cover noodles with about 1 cup of the goat cheese mixture.
- Add 6 cheese slices in rows.
- Then 1 1/2 cups meat sauce repeat layers two more times ending with meat sauce.
- Sprinkle on shredded Parmesan cheese and parsley.
- Bake for 1 hour covered tightly with foil. I'll lightly spray the foil with cooking spray so the cheese doesn't stick.
- Then bake for 15 more minutes with foil cover off.
- Let rest for 10 minutes then enjoy with garlic bread and or salad..
Reviewed by millions of home cooks.This simple eggplant lasagna dish uses only three ingredients: eggplant, goat cheese, and pasta sauce.It is easy to assemble and easy to eat.
Get Turkey Lasagna Recipe from Food Network If you don't have goat cheese leave it out, or sub.Provolone, also if you don't like ricotta sub.No Bake Lasagna, Turkey Sausage Lasagna, Cheese Lasagna, etc.We tend to eat lighter dishes during the warmer months, and I find that of late I am enjoying more and more meatless meals such as this one.This lasagna contains two of my favorite ingredients, goat cheese and spinach, and typifies my appreciation for.
