Recipe of Appetizing Oven Baked Italian Sausage and Veggies

Hello everybody, I hope you are having an amazing day. Today I will show you how to make a special dish, Oven Baked Italian Sausage and Veggies. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Oven Baked Italian Sausage and Veggies Recipe. How To Make The Italian Sausage and Veggie Bowls: Prepare the Garlic Parmesan Orzo (see below). Line a large baking sheet with In a large mixing bowl, add the Italian sausage, chopped veggies and olive oil.

You can cook Oven Baked Italian Sausage and Veggies using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Oven Baked Italian Sausage and Veggies

1. Make ready 3-6 of Italian Sausage.
2. Take 1/2 of of a White Onion.
3. Take 1/2 of of a Green Pepper (or any other colored Bell Pepper).
4. Make ready of seasoning salt (not necessary).
5. Prepare 2 tablespoons of Olive Oil.

Flavorful whole sausages are combined I used yellow and red peppers to make this but I have done it with green, as well.Any peppers will do, though and you can add in other veggies as well.Specifically, I like Italian-style sausage links packed with herbs and garlic, because they give me When paired with a mix of colorful chopped veggies from the crisper, dinner is ready in a flash.Stir the sausage and potatoes and push to one side of the baking sheet.

Oven Baked Italian Sausage and Veggies instructions

1. First, slice your vegetables into strips and like the bottom of a greased baking dish with the chopped vegetables. Pour your olive oil evenly over top of vegetables. Sprinkle on seasoning salt if you'd like..
2. Preheat your oven to 400 degrees. Add Italian sausages over top of vegetables (poking each one with a fork once) making sure there's enough room so the sausages aren't touching one another..
3. Bake for 20 minutes on 400 degrees, making sure to cut one open afterwards to check for doneness. Remove sausages from the pan, and either pick out all the veggies from the juices that have collected, or pour it all out through a strainer to catch your vegetables. Enjoy!.

For an easy side dish, you can put in some veggies alongside the sausage so they bake at the same time.You can also put in another baking.This recipe for baked Italian sausage and peppers is oven baked in one dish for a really easy week night meal.

Add the pepper and broccoli on.Add the sausage, veggies and minced garlic to a large baking sheet.Drizzle with olive oil and sprinkle with the Italian spices or your favorite spice blend.Toss veggies with your hands until they are fully combined and coated with olive oil and spices.Slice the sausage into thick coins and arrange the veggies and sausage on the prepared baking sheet.