Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, Onigiri tuna. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Onigiri tuna Recipe. Spicy Tuna Onigiri Filling Ingredients extra virgin olive oil packed Albacore tuna (it has a great mild, yet rich flavor!) traditional mayonnaise This video will show you how to make Tuna-Mayo Onigiri is a rice ball with tuna salad filling. The most popular kind of Onigiri you can buy at convenience. • Tuna-Mayo Onigiri is a rice ball with tuna salad filling.
You can have Onigiri tuna using 5 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Onigiri tuna
- Prepare of Beras Jepun.
- Take of Cuka sushi.
- Take of Furikake.
- Make ready of Rumpai kering.
- You need 1 tin of tuna (perisa kesukaan anda).
Today's recipe is one of our favourite Japanese food, onigiri!There are many ways you can make onigiris, but today we're gonna show you how to make an onigiri with our favourite type of filling: tuna.How to make onigiri: Japanese rice balls stuffed with tuna salad that look like the super cute bunny Miffy.If you're familiar with Japanese food you probably know what onigiri are.
Onigiri tuna step by step
- Masak beras Jepun (nisbah 250g beras : 500ml air).
- Bila nasi dah masak, tambahkan cuka sushi.(teknik kaup balik).
- Tambahkan furikake dan gaul hingga sebati.
- Kepal nasi ikut saiz yg diinginin dan isi inti.. Bentukkan seperti prisma.
- Potong rumpai ikut saiz nasi yg dikepal tadi…
- Balut nasi kepal tadi dgn rumpai.
- Nak mudah boleh guna acuan onigiri. 😊.
Tuna Onigiri (Rice Ball). this link is to an external site that may or may not meet accessibility guidelines.Onigiri is Japanese rice ball wrapped in seaweed.It is actually not considered sushi since it is made with plain (or lightly salted).
Italian-style premium tuna meets Japanese-style comfort food with this Spicy Tuna Onigiri Hand Rolls recipe.Spicy Tuna Salad Onigiri are made extra delicious thanks to one secret ingredient: sriracha!Made from common pantry & fridge ingredients + easily shaped using a rice mold, these lusciously spicy rice.Be the first to review this recipe.Onigiri is a Japanese food made from white rice formed into triangular or oval shapes and often wrapped in dried seaweed.
