Easy Way to Prepare Appetizing Paneer whey/ stalk soup

Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you a way to prepare a distinctive dish, Paneer whey/ stalk soup. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Paneer whey/ stalk soup Recipe. Many curry dishes relying on paneer call for whey to be used in their sauce, a natural and frugal choice. Whey lends flavor and body to soup broths, when used in moderation, and in cream or dairy-based soups it can replace most or all of the water you'd normally use.

You can cook Paneer whey/ stalk soup using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Paneer whey/ stalk soup

1. You need 1 liter of milk.
2. Take 1 tbspn of lemon juice.
3. It’s 1 of tspn corn.
4. It’s 1 of tspn paneer Cubs (finally chopped).
5. Prepare of black papper.
6. Take to taste of Salt.
7. Take of Corriender.

Tomato soup recipe Tomato paneer soup टमाटर सुप.Paneer is an essential ingrediant in Indian cooking.Often people substitue riccotta or some other kind of cheese.But they never taste the same and paneer is so easy to make.

Paneer whey/ stalk soup instructions

1. Heat milk in a pot.Allow it to boli.
2. Add lime juice. Off the stove and cover it.let it set for 5 mins. Paneer will be released. Strain it..
3. Paneer can be used to cook paneer paratha paneer bhurji* check out my recipes)etc.tansfer paneer stalk in a pot.
4. Add salt, black, papper,corn and paneer cubs. Boil it for 1 min. Add chopped corriender.your healthy soup is ready to serve..
5. You can add chopped carrots, capsicum and green peas(optional).

The experiment was replicated six times and the data obtained during the investigation were statistically analyzed by using analysis of variance. whey souphigh protein soup recipe is not just about a soup which is high in proteins but at the same time, this is the most easy and yummy method to utilize whey water which is a matter and thought of concern for many, who have whey water in the leftover. a whey is actually the light yellowish liquid left after curdling milk and straining the cheese. there has always been a.Paneer soup/ paneer stalk soup/ paneer whey soup

With this simple recipe, you'll give true Indian authenticity to all your dishes.Add it to soups. via Tarla Dalal.If you're making soup, use whey as the base instead of water or stock.Rinse your hair with it. via Wiki How.The protein in the whey will do wonders for your hair!